With Thanksgiving just around the corner gratitude is on our minds. Research has shown, that simply thinking about gratitude reduces stress levels and depression and releases the “feel good” hormone DHEA. In addition, practicing positive thinking and gratefulness trains your brain’s neurological pathways to think happy by default as opposed to ruminating on the things which didn’t go your way or are out of your control.
My sweetheart and I recently treated ourselves to a “school is back in session and the holidays aren’t here yet” getaway to San Juan Island for just the two of us. To relax, see inspiring art and eat. Let’s be real--to eat a lot.
If you have ever lived in a place with seasonal tourism you’ll know: the exhale after the high season is over, the giddiness of the first rain after the Summer, the gratefulness resulting from the earth's changing position in regard to the sun. We San Juan Islanders created a month-long celebration around this feeling and call it Savor the San Juans.
Fall is San Juan Island’s secret season. It feels a lot like Summer, but with fewer people and more food. The island is graced with long, sunny days. Lodging and the ferries are less expensive, while none of the seasonal restaurants have packed up shop yet.
"What a delightful place to stay!...
The staff is wonderful and the little extras
make it a comfortable place to stay."
